Dinner Mains

Main Course

Meats – Poultry

Baked Chicken Breast $28.50
Succulent Breast Of Chicken Stuffed Mushrooms, Capsicum, Spinach, Cheese & Sundried Tomatoes, With Herbs Crust & Served Sautéed Kumara, A Chunky Mushroom Sauce.

Lamb Shanks $28.50
Tender Lamb Shanks Slow Cooked With Tomato, Carrot, Rosemary And Thyme Served With Garlic Mash.

Moroccan Lamb Cutlets $29.50
Char-Grilled Lamb Cutlets Marinated In Moroccan Spices Served With Garlic & Olives Mash And Rocket Leaves Finish With Red Wine Jus.

Duck Breast $34.50
Cured Duck breast, duck rillette, kumara mash, hoisin duck gravy.

Eye Fillet $33.50
Premium Beef Eye Fillet Steak Marinated In Rosemary Garlic Pepper Served With Roasted Vegetables, Garlic Potato Mash Red Wine Jus And Béarnaise Sauce.

Scotch Fillet $31.50
Premium Beef Scotch Fillet Steak Seasoned With Garlic & Pepper With Roasted Vegetables, Garlic Mash And Red Wine Jus And Béarnaise Sauce.

Crisp Pork Belly $27.50
Roasted Pork Served With Prawn Colcannon, Topped With Rocket & Finished With Mint Chorizo And Apple Sauce.

Ostrich Fillet $35.50
Prime Ostrich Fillet, Grilled Served On A Bed Of Green Beans With Roasted Vegetables And Finished With A Beef Jus.

Venison  $34.50
Prime Venison Fillet Seared And Served With Sautéed Kumara, Layered Of Roasted
Capsicum, Eggplant Feta And Finish With Red Wine Jus.                                                    

 

Seafood

Y Not Special Fish Of The Day
Hapuka                                                                          $27.50
Snapper                                                                         $28.50
Nz Yellow Fin Tuna                                                      $30.50

Pan-Fried, Served With Potato Mash, Green Beans, And Roasted Vine Tomato, Lemon Capper Sauce.

Tiger Prawn Cutlet $28.50
Tiger Prawns Cutlet Pan-Fried In Garlic, Chilli & Coriander Butter, Served With Saffron Rice And Green Salad.

Traditional Fish And Chips $25.50
Market Fresh Tarakihi Fillets Coated In A Monteith's Golden Lager Beer Batter, Served With Chunky Fries, Tartare Sauce And Greek Salad.

Seared Salmon $29.50
Char Grilled Southern Island Salmon Fillet Served With Pistachio Couscous, Asparagus, Kalamata Olives, Extra Virgin Olive Oil And Lemon Capper Sauce.

 

The Ultimate Seafood Bouillabaisse $31.50
A Traditional Bouillabaisse Featuring Prawns, Mussels, Squids, Scallops, Salmon And Market Fresh Fish In A Luxuriously Rich Tomato, Saffron Served With Fresh Bread.

 

Y Not Seafood Plater $55.00
Fresh Oysters, Smoked Salmon, Garlic Butter Prawns And Scallops, Steamed Mussels, Crispy Squid, Grilled Snapper, And Seared Tuna Served With Fresh Bread And Selection Of Mediterranean Dips.

 

Y Not Seafood Plater With Half Crayfish $75.00
Half Crayfish, Fresh Oysters, Garlic Prawn, Smoked Salmon, Scallops, Steamed Mussels, Squid, Grilled Fish, Seared Tuna Served With Fresh Bread And Selection Of Mediterranean Dips.

 

Whole Crayfish                                                      $49.50
Fresh Market Whole Crayfish Cooked As You Like: Mornay, Steamed, Grilled, Roasted Served With Potatoes Mash And Green Salad.

 

Pasta -  Salad And Vegetarian

Mediterranean Pasta $25.50
Chicken Breast With Bacon, Artichoke, Kalamata Olives, Semi-Sundried Tomato & Spinach In Garlic Creamy Sauce, Topped With Parmesan.

Prawn And Scallop Futtucinne $26.50
Tiger Prawns And New Zealand Scallops In Garlic Ginger And Lemon Grass Creamy Sauce, Topped With Shaved Parmesan Cheese.

Vegeterian Fettuccini $22.50
Fettuccini Tossed With Wilted Spinach, Mushroom, Kalamata Olive, Sun-Dried Tomato, Artichoke With Creamy Sauce And Topped With Shaved Parmesan Cheese.

Seafood Linguini $25.50
Prawns, Scallops, mixed seafood cooked in herbs tomato sauce topped with parmesan cheese

Prawns Linguini $23.50
Linguini with black tiger prawns cutlet, tossed in garlic butter, coriander, baby spinach, shaved parmesan cheese

Chicken Lasagna $25.50
Layered Pasta, Chicken Breast, Roasted Pumpkin, Spinach And Feta With Tomato Salsa And Salad Topped With Shaved Parmesan.

Roasted Pumkin And Feta Salad $22.50
Honey Roasted Buttercup Pumpkin, Green Beans, Asparagus, Capsicum, Feta Cheese, Tomatoes, Mesclun, Olives Dressing Top With Mango Chutney.

Spinach Filo $22.50
Spinach, Capsicum, Mushroom, Feta Cheese, Pine-Nuts Wrapped In Filo Pasty, Served With Mesclun Salad And Tomato Relish.

Chicken Salad  $25.50
Marinated Coriander Tender Chicken Served On Sesame Noodles, Asian Style Vegetables, Roasted Peanuts And Soy Chilli Dressing.

Ceasar Salad $22.50
Garlic Croutons, Crispy Bacon, Spanish Anchovies, Shaved Parmesan And Fresh Poached Egg.

Smoked Chicken Ceasar Salad $24.50
Smoked Chicken Breast, Garlic Croutons, Crispy Bacon, Spanish Anchovies, Shaved Parmesan And Fresh Poached Egg.

 

 

 

Side Dishes

Rocket Salad And Parmesan Cheese             $7.00      
Roasted Vegetables                                        $7.00 
Greek Salad                                                     $7.50
Mixed Salads                                                   $7.50
Chunky Fries With Garlic Mayo                      $7.00
Mash Potatoes                                                $6.50
Turkish Breads                                               $6.50